Hoboken Jersey City Deals
Savor classic French fare in a casual atmosphere at A.O.C. L'aile ou la Cuisse. Delivering a menu filled with old family recipes to hungry West Villagers, chef Romain Bonnans recommends favorites like Moules Marinieres, or lobster risotto:
• $58 ($107 value) for a three-course prix-fixe dinner for two Sundays to Thursdays
• $68 ($107 value) for a three-course prix-fixe dinner for two Fridays and Saturdays
• $53 ($107 value) for a three-course prix-fixe lunch for two Mondays to Fridays from 11:30 a.m. to 3 p.m.
"Quiches are fluffy, ideal for a light lunch. The unctuous tarte tatin is so soft a baby could eat it, the barely there crust heaped with not-too-sweet fruit."
- New York Magazine
"Great food and exceptional service. They treat you like family." - Facebook Reviewer
Both the lunch and dinner options include a choice of calamari, oysters, or crab cake appetizer to share; two entrées up to $27 in value each, and a dessert of chocolate mousse, crème brûlée, or iles flotante for each. You'll also both enjoy a glass of wine with your meal.
We love this eatery's delightful décor -- exposed brick walls, soft lighting, and rich wooden accents make this the perfect spot to bring your sweetie or unwind with friends. Or, dine outside on their secluded patio, decorated with ivy and fresh flowers.
A.O.C's L'aile ou la Cuisse Website | Facebook
Nov 23 2015 by Living Social